Dips and Condiments
The Mediterranean secret to building bold flavor quickly is usually a simple dip, sauce, or condiment. They can be tangy, garlicky, creamy, nutty, and more! You may be familiar with savory Hummus or cooling Tzatziki, but don’t stop there. Try sweet, smoky, and just spicy-enough Muhammara. Stock your fridge with condiments like Preserved Lemons or Pickled Red Onions bring liveliness even the simplest lunch sandwich.
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Mediterranean Diet Recipes
Olive Salad with Lemon-Pomegranate Dressing
Dips and Condiments
Olive Oil Bread Dip with Parmesan and Herbs
Mediterranean Diet Recipes
5-Minute Lemon Vinaigrette Recipe
Dips and Condiments
Olive Tapenade
Dips and Condiments
Dijon Vinaigrette
Moroccan and Tunisian
Taktouka (Moroccan Tomato and Roasted Bell Pepper Salad)
Dips and Condiments
Balsamic Vinaigrette
Dips and Condiments
Balsamic Glaze (Balsamic Reduction)
Italian
Fresh Basil Pesto
Dips and Condiments
Olive Oil Fried Lemon Rings
Dips and Condiments
Aioli (Garlic Aioli)
Dips and Condiments
Pickled Red Onions
Dips and Condiments
Apple Cider Vinaigrette
Middle Eastern
Homemade Shawarma Spice Blend
Dips and Condiments
Pomegranate Molasses
Moroccan and Tunisian
Zaalouk (Moroccan Eggplant Salad)
Spanish
Bravas Sauce (Salsa Brava)
Dips and Condiments
Creamy Feta Dressing (5 Ingredients!)
Lebanese
Layered Hummus Dip Recipe
Dips and Condiments
Easy Basil Vinaigrette Recipe
Appetizer and Mezze