Easy, quick-seared buttery scallops, nestled in a flavor-packed mixture of tomatoes and bell peppers! You’ll love the bold Mediterranean flavors in this scallops recipe–fresh garlic, shallots, capers, oregano and more. Best part? The whole thing comes together in like 20 minutes! Be sure to to grab my tips for how to cook scallops perfectly every…
Simple Italian Minestrone Soup
You’ll love this simple, hearty Italian minestrone soup, brimming with vegetables, beans and a little pasta. The draw here is in the thick, flavorful tomato broth with piney rosemary, lots of fresh herbs, and Parmesan rind, a secret ingredient that Italian grandmothers have been using for years! This is an easy recipe that you can…
Easy Baked Zucchini with Thyme and Parmesan
Crisp, tender baked zucchini with a golden crust of freshly grated Parmesan, thyme and oregano! These Italian-flavored zucchini sticks are a crowed pleaser, served with a little Tztaziki sauce, or as a quick side next to your favorite mains. Best served hot-out-of-the-oven! One trick makes all the difference. Be sure to grab my tips and…
Grilled Lettuce Salad with Corn, Tomatoes and Tahini Dressing
If you haven’t tried grilled lettuce before, you are in for a treat! Smoky, perfectly tender grilled lettuce, with just the right amount of char and crispy edges, makes the base of this beautiful summer salad with a mixture of grilled corn, tomatoes, parsley, green onions and a splash of lemon juice. Add a drizzle…
How to Make Homemade Pita Chips
This recipe is all you need to make the best, super crispy homemade pita chips! They’re so darn easy to make, and you can customize the flavor with any number of awesome Mediterranean spices. Keep them on hand to use as a snack; serve with your favorite dips and salsas; with these tasty roasted tomatoes; or…
Mediterranean Salmon Kabobs
Easy, Flavor-packed grilled salmon kabobs, covered in a Mediterranean-style marinade with fresh garlic, olive oil, citrus, herbs and spices. I’m telling you, once you try this salmon marinade, you’ll be grilling salmon all summer long! But the good news is, you can make these anytime of the year, using an indoor grill pan or even…