Flatbread is a thing of beauty. It's the perfect carrier for all sorts of toppings. I love it for a simple meal, paired with a glass of wine (yes, please!) Even better as an appetizer to feed a crowd. I mean, you can get 15 rectangular pieces out of today's flatbread recipe! And I'm telling you, … [Read more...]
Easy Lahmacun Recipe
Think of Lahmacun (Lahamajoun) as super thin, crispy Turkish pizza (or Armenian pizza), topped with a flavor-packed mixture of minced meat with peppers, tomato, fresh herbs and earthy spices. I take a major shortcut by using quality store-bought pizza dough. But the secret is in the spice … [Read more...]
Easy Mediterranean Shrimp Pizza on Flatbread
This tasty and super quick shrimp pizza on flatbread can be your answer! Weeknight dinner. After-school snack. Or, in my case, date-night-in! This is a sponsored post on behalf of FLATOUT® FLATBREAD. All opinions are my own. I almost named this post,"the path to painless pizza!" Because … [Read more...]
Za’atar Manaqish Recipe
Manaqish or manakish are savory pastries popular in the Levant (Eastern Mediterranean) region. My mother in law, a master of the Levant kitchen, was the one who first introduced me to the making of za'atar manaqish. They are the perfect make-ahead snack, appetizer, or even brunch! What exactly … [Read more...]