Another winning sheet-pan meal: Greek Chicken and Potatoes! I promise you, this will be a regular on your dinner rotation. There is absolutely nothing wrong with cooking your favorite chicken (like this one I love) and your potatoes separately. I do it all the time! But there is everything … [Read more...]
Mediterranean-Style Mustard Potato Salad
If you're looking for a light; no-mayonnaise; best potato salad out there...you have just found it! This mustard potato salad, prepared Mediterranean style, will not disappoint. Every culture, and almost every household, has its own treasured potato salad recipe. Mine is this mustard potato … [Read more...]
Greek Green Beans (Fasolakia)
Greek Green Beans (Fasolakia)! Velvety, tender green beans and potatoes, braised in a tomato and extra virgin olive oil sauce. A simple, flavor-packed, and satisfying entree or side dish. Vegan. Gluten Free. Egyptians call it Fasolia. Greeks call it Fasolakia. More accurately, Fasolakia … [Read more...]
Italian Oven Roasted Vegetables
Simple and delicious Italian Oven Roasted Vegetables! The perfect side dish in minutes! When we think roasted vegetables, root vegetables like carrots, potatoes, or parsnips, are a an obvious choice. But nearly every vegetable can be prepared in the same way. My go-to oven roasted … [Read more...]