Caramel Apple Slices
Caramel apple slices are an easy, no-bake treat made with crisp apple rounds, soft and sweet date caramel, crunchy nuts, and a drizzle of chocolate—a perfect healthy way to satisfy your sweet tooth!
Servings: 12
Ingredients
- Date Caramel Sauce
- 2 large Honeycrisp apples or apples your choice cored and sliced into rounds
- 1/2 cup crushed walnuts
- 1/2 cup crushed pistachios
- 1/2 cup bittersweet chocolate chips (vegan chocolate will work) melted
Instructions
- Get ready. Make the date caramel sauce. Line a large rimmed baking sheet with parchment paper
- Prepare the apples. Core apples using a coring tool. Slice the apples into 1/4-inch thin rounds and arrange the apples on the prepared baking sheet.
- Add the toppings. Spread the date caramel sauce on top of the apples. Sprinkle with the nuts and drizzle with the melted chocolate.
- Chill and serve. Freeze the apples for about 10 to 15 minutes, just until the chocolate is set. Then transfer to a tightly closed container in the fridge.
Notes
- Visit our shop to browse quality Mediterranean ingredients, including olive oils, honey, jams, and spices.
- Storage: Keep refrigerated for up to 5 days.
- Note: The nutrition information for this recipe does not include the Date Caramel. Please find that nutrition info (per tablespoon of caramel) here.
Nutrition
Calories: 117kcal | Carbohydrates: 10.5g | Protein: 2.5g | Fat: 7.9g | Saturated Fat: 2.8g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1.7g | Cholesterol: 0.1mg | Sodium: 8.5mg | Potassium: 154mg | Fiber: 1.9g | Sugar: 6.2g | Vitamin A: 39.4IU | Vitamin C: 1.8mg | Calcium: 34.7mg | Iron: 0.5mg
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