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I'm Suzy. My roots are the shores of the Mediterranean. Welcome to my kitchen! I'm all about simple modern recipes with bright Mediterranean flavors. Life is too short for bland and boring, right? My cooking is guided by three Mediterranean values: eat with the seasons, use whole foods, and above all, share. Let's make something delicious!
Roasted Asparagus Salad with Tomato and Basil
Easy roasted asparagus salad with tomatoes, basil and a lightly sherry vinaigrette. Serve it as a vegan salad or side dish, or add fried halloumi cheese or creamy Greek feta if you want a bit of an indulgent twist. This simple roasted asparagus recipe makes a show-stopping gluten free side! More Recipes for You: Briam Greek Roasted Vegetables; Creamiest Homemade Hummus; Spanish Chickpea Stew; … Read More...
Best Roasted Cauliflower with Lemon and Cumin
There really is a secret to achieving the BEST roasted cauliflower ever! You'll want to read through and check out my step-by-step for how to roast cauliflower. Now, this roasted cauliflower dish gets an amazing amount of flavor out of just a few ingredients. Spoiler alert, cumin and fresh lemon are … Read More...
Easy Mediterranean Unstuffed Cabbage Rolls
If you like cabbage rolls but don't have the time for all the prep, these unstuffed cabbage rolls are your ticket. You can make this on stovetop or in your slow-cooker (I have both methods for you here!) Easy, super scrumptious unstuffed cabbage rolls with lean ground beef and brown rice. Loads of … Read More...
Spanish Chickpea Stew (Espinacas con Garbanzos)
A must-try Spanish Chickpea Stew with Spinach, Bell Peppers, and Almonds. Full of flavor from garlic, vinegar, and warm notes of cumin and smoked paprika. Perfect as tapas or a satisfying vegan dinner! Be sure to see the step-by-step tutorial and my tips for how to serve it. And if you like this … Read More...
Kidney Bean Salad with Cilantro and Dijon Vinaigrette
If you're looking for a satisfying and delicious no-lettuce salad, this Mediterranean kidney bean salad with fresh cilantro and Dijon vinaigrette is your ticket! Video and meal-prep ideas included. Beans are a big part of Mediterranean cooking. Thankfully, they are cheap and easy to use! I … Read More...
Batata Harra: Middle Eastern Skillet Potatoes
If you haven't tried Batata Harra yet, you are in for a treat! These quick Middle Eastern skillet potatoes pack tons of flavor from garlic, fresh herbs, and a unique mix of warm spices. A splash of lime juice adds a little extra brightness. These vegan and gluten-free spicy potatoes are such a … Read More...
Greek Baked Meatballs: Soutzoukakia
If you haven't tried Greek baked meatballs in red sauce, you are in for a treat! These are known as Soutzoukakia or Izmir Kofte, and they are the BEST! Flavor-packed meatballs with loads of aromatics, fresh parsley, and a special blend of spices including ground cumin, baked in a special red sauce! … Read More...
BEST Vegan Chili, Mediterranean-Style
This vegan chili borrows a bit of a Mediterranean twist that you will love! A nutrition-packed and protein powerhouse quinoa chili with two beans and chopped vegetables. Layered with Mediterranean flavors from aromatics, warm spices, fresh herbs, and a splash of citrus! The perfect prepare-ahead … Read More...
Chunky Citrus Avocado Dip
This Mediterranean-style citrus avocado dip will surprise your taste buds in the best way possible! So fresh, bright, and flavor-packed, and you'll love the satisfying chunky texture. Rich avocados, combined with bright oranges, fresh herbs, feta and more. Healthy, satisfying, Gluten free. I love … Read More...
Greek Shrimp Recipe with Tomato and Feta
Shrimp is one of those prized Mediterranean ingredients that you can turn into a fancy dinner in just a few minutes. Case in point, this flavor-packed Greek shrimp recipe prepared in a chunky tomato sauce with spices, fresh herbs, garlic, feta and a splash of lemon juice. This is a healthy and … Read More...