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Baked Falafel

This baked falafel recipe boasts a lighter take on a traditional fried falafel with the same authentic flavor. A mix of fresh herbs and spices, super crispy exterior and tender, fluffy interior!

Youvarlakia (Greek Meatball Soup)

Youvarlakia or giouvarlakia is a Greek meatball soup thickened with Avgolemono. It's lemony, comforting, and full of herbaceous flavor.

Dopiazeh Aloo (Persian Potato Curry)

This Persian potato curry with onions and bell peppers, called Dopiazeh Aloo, is a flavorful, comforting, and easy to make side dish. Vegan and gluten free.

Creamy Chicken Pesto Pasta

Creamy chicken pesto pasta with sun dried tomatoes and parmesan cheese is a date night-worthy dinner that's ready in 20 minutes!

Oven Roasted Carrots with Sumac

Oven roasted carrots are baked until tender, caramelized, and lightly charred in this easy side recipe. Sumac and lemon zest bring a nice tang to balance the sweetness of the roast carrots. Perfect for weeknights and holidays alike!

Easy Baked Apples (Two Ways)

Baked apples scented with cinnamon, brown sugar, and earthy walnuts are so easy to make. Core the apples and stuff them or keep this baked apple recipe super simple and just slice, toss in the seasonings pop it in the oven. Both versions are weeknight-friendly and so delicious! When it comes to easy, beautiful, recipes…

Tomato Basil Soup

In this tomato basil soup recipe, tomatoes are roasted for an irresistible depth of flavor, then combined with aromatic herbs and spices.

Green Smoothie with Mint

This green smoothie recipe with fresh mint, spinach, and avocado is vegan with no added sugar, yet creamy and totally satisfying. Make this for a healthy breakfast.

Italian Potato Salad

Italian potato salad with oregano, cherry tomatoes, and green beans. Make this no mayo potato salad as a satisfying side dish.

Feta and Spinach Frittata

Spinach feta frittata with dill, oregano, mint, and parsley. Make this baked frittata recipe as an easy healthy breakfast.

Slata Tounsiya (Tunisian Salad)

Tunisian salad with tuna, eggs, olives, cucumber, tomato, and mint. Make this nutritious salad for lunch, a side dish, or a starter.

Balsamic Vinaigrette

This honey balsamic dressing is tart, sweet, zesty, and uses only five pantry staples. Make this your go-to balsamic vinaigrette recipe!

Maroulosalata (Greek Lettuce Salad)

Maroulosalata is a Greek lettuce salad with romaine lettuce, herbs, feta, and a lemony Greek salad dressing. It's crunchy, refreshing, and delicious.

Ayran (Turkish Salty Yogurt Drink)

Ayran is a tart, frothy, and refreshing salted yogurt drink from Turkey. Make for a light breakfast, afternoon snack, or to cool off on a hot day.

Persian Love Cake

Persian love cake with citrus, warming spices, and rosewater is a stunning and delicious grown-up cake recipe to please a crowd.

Stuffed Tomatoes with Tuna 

Stuffed tomatoes with tuna, olives, and parsley are a gluten-free, dairy-free lunch or dinner recipe that's nutritious and satisfying.