Italian-style strata recipe made with flaky fillo (phyllo) crust. Not your average breakfast casserole! Be sure to see the video and the step-by-step tutorial below the recipe! This post is in partnership with The Fillo Factory. This would be a good place to … [Read more...]
Breakfast Open Faced Sandwich, Italian-Style
This open faced sandwich is a simple breakfast toast with the flavors of Italy! So easy to prepare, and every bit as satisfying! It's been a while since we posted a breakfast recipe here on The Mediterranean Dish. And I don't know if we can qualify this sandwich as a "recipe." It's more of … [Read more...]
Middle Eastern Shakshuka Recipe
Today's shakshuka recipe is simple and true to Middle Eastern flavors. Eggs poached in a perfectly spiced vegetarian stew of tomatoes and green peppers. Add a salad and your favorite bread, and you can turn it into dinner! Shakshuka! Say it with me, … [Read more...]
Cardamom Banana Walnut Bread (Made with Olive Oil!)
A healthy banana bread recipe with a little Mediterranean twist! My easy banana walnut bread is made with honey and olive oil...and Medjool dates! See the step-by-step tutorial. Two super ripe, brown-skinned bananas are not much to celebrate. But put them in a banana walnut bread, and the … [Read more...]