A rustic, flavor-packed white bean dip with a Mediterranean twist. Pass the warm pita, and you'll have a happy crowd! Sometimes the best recipes aren't the ones that are overtly revolutionary; they can be something so simple that I hadn't thought of before. Case in point, this roasted … [Read more...]
Slow Cooker Mediterranean Vegan Cabbage Soup
Place a bowl of this slow cooker cabbage soup at the table, and people will think it's the kind of soup that takes the better part of the day preparing. Except...your active part in that is about 15 minutes! One of the celebrated Egyptian meals I grew up with is cabbage rolls. If I have any … [Read more...]
Za’atar Manaqish Recipe
Manaqish or manakish are savory pastries popular in the Levant (Eastern Mediterranean) region. My mother in law, a master of the Levant kitchen, was the one who first introduced me to the making of za'atar manaqish. They are the perfect make-ahead snack, appetizer, or even brunch! What exactly … [Read more...]
Easy Lentil Pumpkin Soup Recipe
Easy, hearty, Middle Eastern-inspired lentil pumpkin soup. The flavors in this humble bowl will surprise you! This lentil pumpkin soup almost defies expectations. For starters, this pumpkin soup isn't an all-day affair, nor does it require a ton of work to prepare. With a major … [Read more...]
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