Sides and Small Plates
Vegan
This collection of vegan recipes showcases The Mediterranean’s rich culinary tradition of plant-based recipes that don’t sacrifice comfort or flavor. From crispy-custardy Farinata to hearty Spanish Beans and Rice and Moroccan-Style Chickpea And Vegetable Couscous, we have a wide variety of delicious traditional recipes that are meant to be vegan (rather than a simple meat-for-veg swap)! Whether you’re plant-based or simply looking to add more vegetables to your diet, these vegan recipes are sure to impress.
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Breakfast
Tahini Date Shake
Vegan
Lentil Bolognese
Sides and Small Plates
Sautéed Cabbage with Garlic and Lime
Appetizer and Mezze
Vegan Tzatziki
Appetizer and Mezze
Hummus Recipe (Authentic Homemade)
Soups and Stews
Mediterranean White Bean Stew
Drinks
Beet Juice
Vegan
Vegan Spanakopita
Italian
Pasta Fagioli
Dips and Condiments
Roasted Carrot Hummus with Spicy Harissa
Sides and Small Plates
Roasted Brussels Sprouts with Dates and Almonds
Sides and Small Plates
Spicy Baked Cauliflower with Garlic and Harissa
Soups and Stews