Easy baked sweet potato fries made the Mediterranean way. Tossed in olive oil and covered in za’atar spice, paprika, cayenne. The best! Vegan. Gluten Free.
- Preheat the oven to 425 degrees F.
- Make the tahini sauce according to recipe. Cover and refrigerate for now.
- Toss the sweet potato wedges in a large baking sheet with a pinch of salt, the paprika , cayenne (if using), za’atar, and 2-3 tbsp olive oil.
- Bake in the hot oven for 40-45 minutes, or until cooked through. Sprinkle with more of the za’atar and spices to your liking. Serve hot with the tahini sauce. Enjoy!
- Category: Appetizer
- Cuisine: Mediterranean
Keywords: Sweet potato recipe, zaatar