This zucchini chips recipe will change your snack-time routine. Just a few tips ensure the best, crispy baked zucchini chips! Green is a prominent color in my cooking. And it seems zucchini is a prominent ingredient, particularly during the summer months. From a simple grilled zucchini salad … [Read more...]
Simple Pasta and Peas with Pancetta
There are so few dishes that can compete with a comforting bowl of pasta. It's why pasta dinners are so popular in my home and in many others'. One pasta recipe that I make regularly is this simple pasta and peas with pancetta. Sounds indulgent, right? I keep it a bit on the lighter side with a … [Read more...]
Mediterranean Pomegranate Tomato Salad Recipe
This pomegranate tomato salad recipe is another attempt at a gorgeous, not-your-average lettuce salad. A great way to add flavor and brightness to the dinner table. Not to mention the boost of vitamin C and antioxidants! I can’t take full credit for the idea; this pomegranate tomato salad is … [Read more...]
Lighter Orange Ricotta Cake
Show-stopping orange ricotta cake, made just a bit lighter with part-skim ricotta and olive oil. Ricotta's texture and its mild and sweet flavor have made it a top choice in Italian cakes and desserts. And one of my absolute favorites happens to be torta di ricotta, a gorgeous tart made by … [Read more...]
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