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Sides and Small Plates
Steamed asparagus dressed in a tangy vinaigrette and topped with hard-boiled eggs is a simple dish that celebrates one of spring’s first vegetables. It’s easy to make and perfect as a simple lunch or holiday side dish! When fresh asparagus is in season, I try to prepare it in as many ways as possible: roasted,…
Fish and Seafood
Shrimp orzo recipe with garlic, tomato, white wine, and lemon. Ready in 30 minutes, shrimp and orzo is an easy dinner everyone will love!
Education
Learn about the health benefits of honey and our favorite ways to use it, from healthy desserts to chicken marinades!
Vegetarian
Caramelized cremini mushrooms take the place of the traditional cured pork in this satisfying vegetarian carbonara recipe.Â
Meat and Poultry
Mahiche, Persian Braised Lamb Shanks, is a celebratory dish where lamb slowly simmers with warm spices, saffron, and a medley of aromatic vegetables until it’s fall-off-the-bone tender.
Recipe Roundups
Energizing breakfasts, savory recipes, and naturally sweet desserts; these date recipes showcase versatile and delicious dates.
Sides and Small Plates
Inspired by the classic Roman pasta, Cacio e Pepe Cabbage is loaded with pecorino cheese and black pepper. It makes for a fast, easy, and flavor-packed vegetable side!
Entree
Easy lemon pasta recipe with olive oil, garlic, fresh lemon, and parsley. This lemon spaghetti is a light, no-cream twist on Pasta al Limone!
Dips and Condiments
This balsamic vinaigrette recipe is tart, sweet, zesty, and uses only five pantry staples. Make this your go-to honey balsamic dressing!
Education
Dates’ sweetness may leave you wondering: Are dates healthy? Learn about the health benefits of dates from Nutritionist Pam Fullenweider.
Sides and Small Plates
Baghali Polo is a Persian saffron rice pilaf with a layer of crispy tahdig, layered with fresh dill and fava beans.
Fish and Seafood
Air Fryer Shrimp make a quick appetizer or effortless salad topper. Seasoned with lemon zest, dill, and paprika, they cook in just minutes.
Entree
Kumpir, a beloved Turkish street food, are generously stuffed baked potatoes. This version is packed with garlicky sautéed mushrooms and peppers, sweet corn, and quick-pickled red cabbage.
Breakfast
Dairy free date shake recipe with almond milk, banana, dates, cinnamon, and tahini. Easy make ahead breakfast or healthy dessert!
Entree
Homey, comforting bifteki or biftekia are Greek ground beef patties seasoned with onions and herbs and baked over lemony potatoes.
Breakfast
Eggs in Purgatory is a classic Italian dish of poached eggs in a spicy tomato sauce. Easy Mediterranean breakfast recipe!
Desserts
Simple, one-bowl date cookies are studded with sweet dates, nutty pistachios. They bake up soft and chewy with crispy edges.
Vegan
Easy vegan dinner recipes everyone will love! The best vegan dinner ideas for more vegetables, plant based protein, and flavor on your table.
Entree
This beef bowl recipe is a quick, flavor-packed meal loaded with warm spices, whole grains, and crunchy veggies. Harissa oil adds a kick!
Desserts
This easy orange cake has a strong citrus flavor thanks to orange zest, juice, and an orange glaze. Olive oil and Greek yogurt ensure a moist and tender cake that lasts for several days.
Meat and Poultry
Looking for an easy healthy ground turkey recipe for busy nights? This flavorful ground turkey dinner is a one-skillet meal packed with protein, fiber, and Mediterranean flavors—perfect for a quick and satisfying weeknight dinner! When it comes to weeknight dinners, this ground turkey recipe is at the top of my list for so many reasons—but…
Dips and Condiments
Spinach Dip with Pistachios and Zhoug is a creamy, flavor-packed vegetable dip with protein-rich Greek yogurt and nutty pistachios. A drizzle of spicy zhoug sauce takes it to the next level, adding a bright, herby kick that makes every bite irresistible—perfect for parties or snacking!
Vegan
Lentil Bolognese is a plant-based twist on a classic Italian ragu, packed with protein from red lentils and rich umami flavors from tomatoes, aromatics, and a splash of white wine. Simmered until thick and luscious, this vegan sauce is perfect for tossing with pasta.
Mediterranean Diet Recipes
Italian-style stuffed portobello mushrooms are filled with ricotta, spinach, and tomato, then finished with a crispy breadcrumb topping.
