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Vegan Chocolate Pudding with Tahini

Vegan chocolate pudding with almond milk, tahini, and baharat spice. A vegan, gluten free dessert recipe that's easy and delicious!

Lemon Chicken Pasta

Lemon chicken pasta made with lemon zest and juice, whole milk ricotta, spinach and chicken breasts. Indulge in this easy pasta recipe.

Baked Red Snapper with Zhoug

This baked red snapper is an easy red snapper recipe that takes just 20 minutes. Serve on its own or with spicy, herbaceous zhoug. A healthy, gluten free dinner recipe.

White Bean Shakshuka

This easy shakshuka recipe adds a can of cannellini beans for a hearty, satisfying twist on traditional shakshuka.

Greek Meatloaf Wrapped in Grape Leaves

This Greek meatloaf is a fun, flavorful twist on the classic. A healthy meatloaf recipe with oregano-scented beef, herbs and veggies, all wrapped in grape leaves.

Chicken Stuffed Peppers

Chicken stuffed peppers seasoned with Mediterranean spices and topped with Greek yogurt are a healthy stuffed pepper recipe.

Citrus Salad with Honey and Vanilla

Savor a burst of sunshine with this Citrus Salad recipe—a medley of oranges, kiwi, and grapefruit, finished with a slightly sweet lemon-vanilla honey syrup.

Sheet Pan Shrimp

Sheet pan shrimp with garlic, paprika, oregano, coriander, and cumin. Learn how to make baked shrimp with this easy jumbo shrimp recipe!