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Vegetarian

Entree

Artichoke Pasta (Pasta ai Carcofi)

Salads

Mediterranean Orzo Salad

Salads

Chickpea Salad

Entree

Eggplant Parmesan

Entree

Mediterranean Pasta

Breakfast

Asparagus Frittata with Fresh Herbs and Goat Cheese

Entree

Tomato Risotto

Vegan

Chickpea Salad Sandwich with Fresh Veggies and Herbs

Italian

Spaghetti Aglio e Olio

Entree

Tuscan-style Beans and Greens

Vegetarian

Turkish Swiss Chard with Onion, Tomato, and Rice (Zeytinyagli Pazi)

Entree

Pasta Primavera

Entree

Creamy Orzo Risotto with Garlic, Parmesan, and Blistered Tomatoes

Italian

Creamy Polenta

Vegetarian

Mediterraenan Loaded Baked Potatoes

Vegetarian

Veggie Sandwich with Creamy Whipped Feta

Soups and Stews

Tomato Tortellini Soup

Soups and Stews

Spicy Turkish Bulgur Red Lentil Stew (Ezo Gelin Çorbası)

Vegetarian

Turkish Vegetable Casserole with Chickpeas

Soups and Stews

Greek Mushroom Stew (Manitaria Stifado)

Soups and Stews

Persian Lentil and Beet Soup (Ash-e Shooli)

Soups and Stews

Garlic Chickpea Spinach Soup with Lemon and Pecorino

Soups and Stews

Greek Black-Eyed Pea Soup (Mavromatiká)

Entree

Mushroom Polenta with Spinach and Parmesan