Salads
Butternut Squash Salad with Farro, Kale, and Creamy Goat Cheese
Butternut squash salad is a must-make fall salad recipe with roasted butternut squash, farro, kale, goat cheese, and pepitas.
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Salads
Butternut squash salad is a must-make fall salad recipe with roasted butternut squash, farro, kale, goat cheese, and pepitas.
Desserts
Baklava pumpkin pie is a twist on classic pumpkin pie with a lighter filling, cinnamon walnut crumble, and a crispy phyllo crust.
Entree
This baked mac and cheese recipe gets a Greek twist with Spanakopita flavorings, including feta cheese, spinach, and fresh parsley.
Sides and Small Plates
This acorn squash recipe is roasted and stuffed with bell peppers, grape tomatoes, spinach, and topped with crumbled goat cheese and toasted pine nuts. It’s great for to reheat for weekday lunches or as a holiday side dish.
Sides and Small Plates
Making roasted green beans in the oven could not be easier–it’s the perfect set it and forget it situation for healthy sides and holidays!
Drinks
Call it a holiday sangria, winter sangria, or Christmas sangria, this is an easy red wine cocktail recipe with citrus, rosemary, cinnamon and clove. Make in a big pitcher for easy entertaining this holiday season!
Meat and Poultry
Cranberry chicken with rosemary, garlic and lemon. This easy baked chicken is fit for holiday parties and weeknight dinners alike.
How To
Learn how to cut a pomegranate with this simple guide! Plus our tips for picking, juicing, serving and more!
Sides and Small Plates
Learn how to make oven roasted sweet potatoes with this easy recipe, plus a honeyed tahini drizzle and toasted sesame seeds.
Soups and Stews
Our best easy soup recipes, with 54 soup recipes to make all year! Vegetarian soups, creamy soups, chicken soups, and more!
Italian
Risotto Milanese, or Risotta alla Milanese, is a creamy saffron risotto from Milan. Learn how to make it with this easy risotto recipe.
Italian
Meatball soup with juicy, boldly seasoned Italian meatballs, aromatic vegetables and small pasta simmered in a rich tomato broth. A hearty, comforting winter soup recipe.
Soups and Stews
This cauliflower soup with cumin, turmeric, paprika, fresh dill, and whole milk is a lighter flavor-rich approach to roasted cauliflower soup. No heavy cream needed.
Fish and Seafood
Baked oysters with crispy lemon and parsley breadcrumbs comes together in less than 15 minutes with this easy yet elegant appetizer recipe.
Greek
Rizogalo is a light and creamy Greek rice pudding made with whole milk, cinnamon, and lemon and orange zest. Enjoy it as a gluten-free dessert or breakfast option.
Moroccan and Tunisian
Taktouka is a spicy Moroccan salad-meets-dip made with roasted bell peppers, tomatoes, paprika, coriander, and red pepper flakes. A gluten free, vegan appetizer, snack, side dish, and more.
Soups and Stews
Made in just one pot, this flavorful and easy chicken stew recipe comes together in under an hour and freezes exceptionally well.
Appetizer and Mezze
Savory pumpkin hummus recipe with smoked paprika, chili flakes, and cumin. An easy fall appetizer that takes 10 minutes or less!
Moroccan and Tunisian
Mlewi is a flatbread from Tunisia that’s soft, pliable, and flaky. Learn how to make it with this easy flatbread recipe.
Greek
Stifado is a hearty and delicious Greek beef stew made with red wine, Cognac, tomato, and warming spices like cinnamon and allspice.
Italian
This butternut squash risotto recipe is an easy vegetarian risotto that’s perfect for fall!
Mediterranean Diet Recipes
Ready in just 15 minutes, these creamy, garlicky, and lemony butter beans are about to become your new favorite weeknight meal. They’re so simple and satisfying, you’ll want them on repeat!
Soups and Stews
This roasted carrot soup recipe lets the carrot’s natural sweetness shine with fresh ginger, garlic, and warming Mediterranean spices.
Italian
Pasta e ceci, or pasta with chickpeas, is an Italian classic made with rosemary, vegetables, and parmesan. An easy, nutritious, and comforting weeknight pasta recipe.