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Halloumi Salad with Griddled Peaches

In this halloumi salad recipe, halloumi and peaches are griddled and mixed with peppery arugula, fresh cucumber, and a zesty citrus dressing.

Peach Lemonade

This peach lemonade recipe is a delicious and refreshing summer drink, with juicy peaches, lemon juice, and honey. No refined sugar necessary!

Grilled Chicken Drumsticks

Grilled chicken drumsticks with a bright and spicy harissa sumac marinade. Learn how to grill chicken legs like a pro with this easy recipe!

Cooling Cucumber Salsa

Cucumber salsa with a Mediterranean twist! This cooling cucumber salsa recipe includes cilantro, pistachios, olive oil, and jalapeños.

Greek Lamb Burger

Make a Greek-style lamb burger with this easy grilled lamb burger recipe with Tzatziki, feta, and Greek flavors like mint, cumin and oregano.

Ajo Blanco (White Gazpacho)

Ajo blanco, or ajoblanco, is a Spanish white gazpacho made with garlic, almonds, bread, and sherry vinegar. This no-cook vegan cold soup recipe is perfect for summer!

Pasta with Peas (Pasta e Piselli)

Pasta e piselli is an easy Italian pasta recipe with small pasta, peas, and pancetta. Pasta with peas will be your new weeknight favorite!

Sautéed Green Beans

Sauteed green beans with fresh tomatoes, chopped parsley, and pine nuts. Learn to how cook green beans in a pan with this easy recipe!

Cold Cucumber Soup

This cold cucumber soup is a Persian classic with yogurt, walnuts, fresh herbs and golden raisins. An easy cucumber soup recipe!

Grilled Chicken Shawarma on a Spit

Make grilled chicken shawarma on a shawarma spit at home with the easy recipe, including my bold seasoning blend and gavorite fixings.

Lemon Ricotta Cake

A light and fluffy lemon ricotta cake with olive oil, ricotta cheese, and fresh lemon juice and zest. An easy ricotta cake recipe!

Pan Seared Salmon

This pan seared salmon recipe will teach you how to cook salmon in a pan to perfection, complete with crispy salmon skin.

Chicken Paella

Easy chicken paella recipe with green beans, bell peppers, and artichoke hearts. A one skillet chicken dinner to impress, but quick enough for a weeknight!