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What is Saffron? An Essential Guide

What is saffron? What does saffron taste like? Everything you need to know about the world’s most expensive spice is in our essential guide.

Agua de València

Spanish Agua de València is like a mimosa meets sangria. It’s the perfect big batch cocktail to make ahead of your next party or celebration.

Spanish Beef Empanadillas

Spanish Beef Empanadillas, the Spanish version of empanadas, are baked in this simple recipe for a delicious or appetizer.

Rosé Lemonade

Rosé Lemonade is one of my favorite wine cocktail recipes. Bright and refreshing, it’s an easy-to-make cocktail perfect for entertaining on a hot day.

Roasted Vegetable Salad with Halloumi

Roasted vegetable salad with fried halloumi and Greek dressing is a satisfying vegetarian main dish that’s quick, easy, and flavorful.

Crema Catalana

Crema Catalana is a Spanish stovetop custard scented with citrus and cinnamon and finished with crackly caramelized sugar.

Arancini (Cheesy Italian Rice Balls)

In this arancini recipe, rice balls are filled with herbs and spices, stuffed with mozzarella, breaded, and fried until melty and golden.

Roasted Artichoke Hearts

Roasted artichoke hearts made with canned artichokes, olive oil, salt, and pepper. Serve with creamy feta dressing for an easy appetizer.

Olive Oil Fried Lemon Rings

Fried lemon adds punchy bright flavor and crunch to simple savory dishes. All you need is lemon, oil, salt, and 10 minutes.

What is Tahini?

What is tahini? Tahini is a rich paste made from finely ground sesame seeds commonly used in Middle Eastern and Mediterranean cooking.

Torta di Carote (Italian Carrot Cake)

Italian carrot cake, or Torta di Carote, is a light, dairy free dessert recipe that’s perfect for holidays, brunch or dinner parties. It’s the healthy carrot cake recipe you didn’t know you needed.

Asparagus Quiche

Asparagus quiche with Asiago cheese and fresh herbs makes for a healthy brunch recipe that doesn’t compromise on flavor.

Fried Goat Cheese

Fried goat cheese with a savory za’atar crust is a crunchy, creamy, tangy appetizer that’s perfect for pleasing a crowd.

Healthy Deviled Eggs

Healthy deviled eggs, made with Greek yogurt and no mayonnaise, are a tasty and nutritious vegetarian appetizer recipe.

Poached Salmon

Poached salmon with white wine and garlic broth is an easy salmon recipe made with pantry staples and comes together in just 10 minutes.

Baklava Ice Cream Sundae

This baklava ice cream sundae layers vanilla ice cream with crispy phyllo, walnuts, pistachios and warmed honey. It’s everything you love about baklava in a cup.

Stracciatella Soup

This stracciatella soup recipe comes together in under 20 minutes with just three pantry staples: chicken broth, egg, and Parmesan cheese.

Persian Rice with Potato Tahdig

Rice with Potato Tahdig is a traditional Persian recipe where fluffy grains of rice are encased in a crispy shell with fried potatoes.