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Pantry

What is Farro?

Farro is a chewy, whole grain with a nutty flavor great for soups, salads or sides. Everything you need to know about buying, cooking and storing farro.

Moroccan and Tunisian

Zaalouk (Moroccan Eggplant Salad)

Zaalouk is a flavor-packed cooked Moroccan eggplant salad with tomatoes, garlic, olive oil, and warm spices. This easy zaalouk recipe makes a great mezze or appetizer, served warm or cold with a side of pita or your favorite bread.

Drinks

Lemon Ginger Tea

Learn how to make ginger tea for a warm, refreshing beverage that’s easy to create, full of flavor, and packed full of health benefits!

Mediterranean Diet Recipes

Homemade Vegetable Soup

Learning how to make vegetable soup is easy and will satisfy even the heartiest eaters. Homemade vegetable soup is budget friendly, healthy, and feeds a crowd.

Breakfast

Easy Oven Baked Eggs

Oven baked eggs are an easy, healthy and budget friendly breakfast. Learn how to make baked eggs then serve them for quick and easy meals.

Desserts

Italian Hot Chocolate

Italian Hot Chocolate (Cioccolato Caldo) is a velvety and rich dessert with no heavy cream. This hot chocolate this recipe is for you!

Breakfast

Breakfast Strata (Baked Egg Casserole)

Strata is a savory, layered breakfast casserole made with bread, eggs, meat and vegetables. Make it the day before and bake it in the morning!

Italian

Mulled Wine (Italian Vin Brulé)

Vin Brulé, an Italian mulled wine, is a warm, spiced red wine drink with hints of orange, cinnamon, clove and honey. It’s easy to learn how to make mulled wine at home.

Lebanese

Maamoul (Date Filled Cookies)

Maamoul are delicate date-filled butter cookies with a decorative pattern on the outside made by using a maamoul mold, a fork, or pinching the dough with a strawberry huller. Ma’amoul is on the dessert table throughout the Middle East for holidays and celebrations of all kinds.

Greek

Kleftiko (Greek Lamb in Parchment)

This recipe is all you need to make the best fall-apart tender lamb kleftiko! This traditional Greek lamb roast is easy to make and perfect for a small crowd.

Italian

Pizzicati (Italian Pinch Cookies)

Pizzicati are delicate Italian shortbread cookies filled with jam. Sometimes called biscotti pizzicati or simply pinch cookies, the jam-filled cookies are not too sweet and beautiful on a dessert tray.

Turkish

Simit (Turkish Sesame Bread Rings)

Simit is an easy-to-make Turkish bread coated in sesame seeds. Sometimes called a Turkish Bagel, this simit recipe is delicious on its own, or sliced in half to make a sandwich.

Desserts

Turkish Delight (Lokum)

Turkish Delight or Turkish Delights also called Lokum are a fragrant jelly candy recipe native to Turkey. They are often made with rosewater, bergamot, cinnamon or orange and sometimes include coconut, dried fruits and nuts.

Italian

Cioppino Recipe (Seafood Stew)

Cioppino is seafood stew at its finest. Created by Italian-Americans who fished in San Francisco this stew is loaded with clams, mussels, shrimp and halibut. Topped with a fresh and herby gremolata this cioppino recipe is sure to please.

Breakfast

Leftover Mashed Potato Pancakes

Wondering what to do with leftover mashed potatoes? Make crispy mashed potato pancakes with creamy feta, green onions, and parsley!

Appetizer and Mezze

Easy Stuffed Dates

Goat cheese stuffed dates are an easy, no-cook appetizer. The sweet and savory combo will make this stuffed dates recipe a favorite at your next gathering.

Appetizer and Mezze

Sigara Boregi (Turkish Cheese Rolls)

A flaky pastry encases a savory cheesy filling in this recipe for Sigara boregi, Turkish cheese rolls. The perfect (easy) party appetizer!

Desserts

Baklava Cheesecake

In this Baklava Cheesecake recipe, flaky phyllo envelops an orange-scented ricotta cheesecake, all finished with honey and pistachios.

Fish and Seafood

Sautéed Shrimp with Garlic and Lemon

This quick and easy sautéed shrimp recipe cooks in 5 minutes! Learn how to make pan-fried shrimp with lemon, garlic, and Italian seasoning.