Looking for the BEST authentic Baba Ganoush recipe? This step-by-step tutorial will show you exactly how to make this silky, creamy, flavor-packed eggplant dip with tahini, garlic and citrus. This healthy, vegetarian and gluten free dip will surprise your taste buds in the best way possible! Add it to your appetizer table next to hummus, tabouli…
Farro Risotto: Farro Recipe with Mushrooms and Peas
You’ll love this easy farro recipe with mushrooms and peas, creamy and packed with flavor from fresh thyme, garlic, and a little Parmesan cheese. Think of this as a farro risotto type dish, but with far less TLC than your typical risotto requires! This farro recipe is perfect as a vegetarian main next to some…
Grilled Lettuce Salad with Corn, Tomatoes and Tahini Dressing
If you haven’t tried grilled lettuce before, you are in for a treat! Smoky, perfectly tender grilled lettuce, with just the right amount of char and crispy edges, makes the base of this beautiful summer salad with a mixture of grilled corn, tomatoes, parsley, green onions and a splash of lemon juice. Add a drizzle…
Chilled Cucumber Soup, Persian-Style
Looking for the perfect way to cool off, detox, and reset your body? This tasty cold cucumber soup with fresh herbs and toasted walnuts will do the trick! Think of this as a cucumber gazpacho with a cool, creamy yogurt base. This is great to prepare in advance so it has time to chill in…
BEST Vegetarian Lasagna Roll Ups (with Video)
Delicious and easy vegetarian lasagna roll ups with zucchini and a lighter cheese filling with garlic and parsley. You’ll love this simple twist on classic lasagna, it is quicker to make and just as satisfying, plus a great make-ahead casserole! Be sure to check out the tips, step-by-step photos, and video below for these foolproof…
BEST Mediterranean Couscous Salad (with Video)
You’ll love this Mediterranean couscous salad recipe, loaded with nutrition and flavor from chickpeas, veggies, fresh herbs and a zippy lemon vinaigrette. This versatile dish makes a great lunch, light supper, or side depending on what you need. And you can make it ahead, the flavors deepen the next day. Be sure to watch my…