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Home › Archives for Suzy Karadsheh › Page 3

A headshot of Suzy Karadsheh.

Suzy Karadsheh

Founder and CEO of The Mediterranean Dish | Two-time New York Times Best Selling Cookbook Author | Specializing in Mediterranean Cuisine

Suzy Karadsheh is a true daughter of the Mediterranean. She was born on the coast of Egypt in the bustling cosmopolitan city of Port Said, the North entrance of the Suez Canal, and just a boat ride away from places like Italy, Greece, Turkey, Lebanon, Palestine, and Israel.

Two glasses of tinto de verano on coasters next to a bowl of sliced lemon and oranges.

Tinto de Verano (Spanish Red Wine Cocktail)

overhead photo of baked Greek sheet pan chicken with vegetables.

Greek Sheet-Pan Chicken

An entire nicoise salad in a serving bowl next to a bowl of artichoke hearts and a bowl of sliced tomatoes.

Niçoise Salad with Tuna and Artichoke Hearts

a slice of zucchini parmesan topped with basil leaves on a plate with a fork.

Zucchini Parmesan

two open salmon tacos on corn tortillas topped with tzatziki, pickled onions and sliced jalapenos on a plate with a bowl of 3 lime wedges.

Salmon Tacos: Mediterranean-Style!

Three chicken breasts in a tray

Grilled Chicken Breast

overhead photo of a complete fruit charcuterie board surrounded by 3 glasses of wine, grapes, a bowl of strawberries, and a group of crackers.

Red, White, and Blue Fruit Charcuterie Board

a bite of creamy cucumber salad being lifted out of a serving bowl with a wooden serving spoon.

Creamy Cucumber Salad

close up of a greek pasta salad in a serving bowl.

Greek Pasta Salad

Moroccan Meatballs served in Pita Pockets with Fresh Vegetables and Carrot Salad. A side of Olives

Moroccan Meatballs with a Fresh Carrot Salad

close up of hibiscus iced tea in a glass garnished of mint and lime with two more glasses of hibiscus tea in the background.

Hibiscus Tea Recipe (Karkade)

a sliced grilled skirt steak on a wooden cutting board.

Grilled Skirt Steak

six grilled mango halves on a serving platter next to bowls of kosher salt, aleppo pepper, and honey.

Grilled Mango with Lime, Aleppo Pepper, and Honey

Close up shot of shopska salad with tomatoes, herbs, olives, and grated cheese.

Shopska Salad (Bulgarian Roast Pepper and Tomato Salad)

Overhead shot of the Eternal Sunshine Gin cocktail with a garnish of a lime and orange slice.

St. Germain Cocktail with Gin

close up of cooked ratatouille in a pot.

Easy Ratatouille (One Pot Vegetable Stew)

close up of two grilled zucchini feta skewers on a plate.

Zucchini Feta Skewers

overhead photo of a large antipasto platter with a selection of meats, cheeses, fruits, vegetables and nuts.

Antipasto Platter

Bowl of pasta with scallops, lemon zest, and parsley on a blue tile background.

Scallop Pasta (Ready in 20 Minutes!)

Chicken salad on a serving platter

Healthy Chicken Salad

Strawberry Spinach Salad

close up of two bowls of creamy pesto braised chickpeas topped with jalapeno and fried lemon slices next to a plate of sliced jalapenos.

Braised Chickpeas in a Creamy Pesto Sauce

chicken puttanesca topped with parsley, capers and kalamata olives in a cast iron skillet.

Chicken Puttanesca

an entire spaghetti pie on a plate.

Spaghetti Pie

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