10% off your 1st order of olive oils, spices, & more!

Vegetarian

Salads

Caprese Lentil Salad Recipe

Salads

Mediterranean Pomegranate Tomato Salad Recipe

Soups and Stews

Herbed Vegan Potato Leek Soup Recipe

Entree

Mediterranean Grain Bowls Recipe with lentils and chickpeas

Vegetarian

Baked Spaghetti Recipe with Homemade Spaghetti Sauce

Dips and Condiments

Cranberry and Herb Labneh Recipe with Homemade Pita Chips

Vegetarian

Easy Moroccan Vegetable Tagine Recipe

Sides and Small Plates

Mediterranean Style Stuffed Acorn Squash Recipe

Sides and Small Plates

Olive Oil Fried Brussels Sprouts with Mushrooms and Cranberries

Sides and Small Plates

Roasted Pear and Sweet Potato Gratin

Vegan

Egyptian Vegan Stew with Peas and Carrots

Breakfast

Open-Faced Greek Omelet Recipe with Tomatoes

Appetizer and Mezze

Mediterranean Roasted Tomato “Nachos” Recipe

Middle Eastern

Fattoush Salad

Appetizer and Mezze

Strawberry Tart with Fillo Crust

Entree

Greek Green Beans (Fasolakia)

Greek

Fasolada (Greek bean soup)

Appetizer and Mezze

Crispy Baked Eggplant Fries

Vegan

Egyptian Koshari Recipe

Sides and Small Plates

Jeweled Couscous Recipe with Pomegranate and Lentils

Greek

Spanakopita Recipe (Greek Spinach Pie)

Appetizer and Mezze

Whipped Feta Dip with California Figs and Marsala Sauce

Appetizer and Mezze

Fig Pistachio Goat Cheese Crostini

Egyptian

Mediterranean-Style Mint Lemonade (Limonada)