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Must-Try Smoked Salmon Sandwich with Feta

Loaded salmon toast with smoked salmon, feta, and crunchy root veggies! This smoked salmon sandwich (or lox sandwich) is perfect for a quick brunch or a snack that is both fancy and satisfying. And if you love lox and bagels, this fresh take with a bold Mediterranean twist will win your heart! BEST smoked salmon…

Middle Eastern Baharat Baked Chicken Thighs

Juicy baked boneless chicken thighs get a Middle Eastern makeover with a bold garlicy marinade with one of my favorite warm spice blends, baharat. The BEST chicken and potatoes dinner you’ll make! Middle Eastern Boneless chicken thighs Boneless, skinless chicken thighs are a home cook’s best friend. They’re  convenient, inexpensive, and hard to mess up! …

Red Wine Braised Lamb Shanks

Simmered in a red wine sauce with cinnamon, nutmeg, and rosemary, this braised lamb shanks recipe is perfect for holidays and dinner parties.

Easy Blistered Tomato Bruschetta

Bruschetta! Blistered sweet cherry tomatoes, fresh basil, and tangy balsamic glaze over crispy grilled bread. Ready in just 15 minutes. Now, this is how to make the perfect tomato bruschetta recipe!  Bruschetta! Say it with me, broo-SKEH-tah! Bruschetta is one of the simplest classic Italian appetizers made with diced fresh tomatoes, garlic, and often, fresh…

20-Minute Mushroom Chicken

This easy skillet mushroom chicken recipe is your ticket to a tasty weeknight meal in about 20 minutes! Made with simply seasoned juicy chicken breast cutlets and a silky, light mushroom sauce (no heavy cream!), this chicken and mushroom recipe will wow your tastebuds! Easy skillet chicken with mushroom sauce This simple skillet mushroom chicken…

Pesto Lemon Orzo Soup Recipe

This is NOT your average orzo soup! This recipe is loaded with flavor thanks to garlicky basil pesto, lemon juice, and a sprinkle of Parmesan! Ready in just 15 minutes, this lemon orzo soup recipe is a must-try! Orzo pasta soup for the win! Orzo soup is one of those quick comfort foods I always…

Shakshuka Recipe

Shakshuka is a humble recipe made by gently poaching eggs in a delicious tomato and bell pepper sauce. Said to have originated in Tunisia, this breakfast recipe is popular in many parts of North Africa and the Middle East. It is so satisfying that you can serve it for breakfast, lunch, or dinner.

Mujadara: Lentils and Rice with Crispy Onions

Mujadara (mujaddara) is a signature Middle Eastern dish of lentils, rice, and deeply caramelized onions. A bold and comforting dish that’s typically served with a topping of crispy onion rings and a side of plain yogurt with a fresh Mediterranean salad such as cucumber and tomato salad, fattoush salad, or shirazi salad. Mujadara or Mujaddara!…

Pasta Puttanesca

Pasta puttanesca may be the ultimate pantry pasta! Bold, briney, and delicious, this easy puttanesca recipe is sure to become a favorite.

Homemade Ciabatta Garlic Bread Recipe

Try this no-fail recipe for how to make garlic bread perfectly every time! Crusty on the outside, chewy on the inside, and packed with big flavor thanks to a delicious extra virgin olive oil, fresh herbs, and garlic mixture. Garlic bread is one of the easiest little appetizers to make, yet I’ve eaten my fair…

Easy Lime-Harissa Spicy Salmon Recipe

15 minutes to the perfect oven baked spicy salmon! The secret to this spicy fish is the tantalizing sauce (or marinade) made of fresh lime juice harissa, garlic, and honey. This easy salmon recipe is next level delicious! Perfect spicy baked salmon you’ll make on repeat! There are many ways to jazz up a salmon…

Easy Mushroom Ragù Recipe

You’ll be making this ragu on repeat! Perfectly rich and savory, this garlicky mushroom ragù is a hearty plant-based sauce to use over pasta, polenta, or as a topping over chicken or steak. This vegan ragù recipe uses readily available fresh mushrooms and is ready in 50 minutes or less. Ragù Ragù is an Italian…

Mediterranean-Style Roasted Leg of Lamb

This no-fail roasted leg of lamb recipe, with a special Mediterranean seasoning, will give you the BEST lamb roast every single time. Follow my simple tips for how to cook lamb leg, so that it is tender and packed with loads of flavor. This lamb recipe comes with meltingly delicious potatoes for the perfect meal…

Pastilla (Skillet Chicken Pie)

A known dish in the Magreb, particularly Morocco and Algeria, Pastilla (or bastilla) is a savory chicken pie made with crispy, flaky phyllo dough and a tender shredded chicken filling, seasoned with warm North African flavors including Ras El Hanout, ginger, and cinnamon. You can make it in a skillet! I think of chicken pastilla,…

How to Cook Barley (Recipe & Tips)

This guide is all you need to learn how to cook barley perfectly every time! Tender, chewy barley is a versatile whole grain that is nutritious, easy to cook, and can be used in many ways. We’re diving a bit deeper into my Mediterranean pantry. Today’s ingredient spotlight is one of my personal favorite grains,…

Easy Potato Omelet Recipe

This easy potato omelet with warm Middle Eastern spices and heaps of fresh herbs is ready in 20 minutes or less! Hearty enough to eat on its own or paired with a salad for some crunch, this baked potato frittata is the perfect anytime meal. Gluten free + dairy free. A potato frittata with Middle…

Mediterranean Brown Rice Tuna Bowls

You’ll love these quick brown rice and tuna bowls, prepared Mediterranean-style with a simple chickpea, tomato and cucumber salad and my homemade Greek ladolemono dressing. Ready in about 15 minutes! This post is sponsored by Tonnino Wild Caught Yellowfin Tuna, I used their delicious 100% wild caught yellowfin tuna fillets in olive oil in today’s…

Vegan Mushroom Shawarma Recipe with Tahini

Generously flavored with my authentic homemade shawarma spice blend, this vegan shawarma recipe with charred mushrooms and onions is a quick meal you’ll be making on repeat! Serve mushroom shawarma in pita pockets with a good drizzle of tahini and my fresh tomato and cucumber salad (or try one of the many ideas below)! “Meaty”…

Easy Tzatziki Sauce Recipe

Learn how to make tzatziki sauce in 10 minutes or less! This authentic tzatziki recipe, made with cucumber, yogurt, and garlic, comes straight from the Greek island of Paros, and a few tips make all the difference. You’ll love how easy and versatile this Greek sauce is, you can serve it with some pita chips…

“Date Me” Creamy Tomato Pasta with Chickpeas

Better than a fancy restaurant meal, this quick Creamy Tomato Pasta with Chickpeas is flavorful, nutritious, and just rich enough! Plus, it takes only a few simple pantry staples. I say, it’s perfect for a date night in! Simple tomato pasta with chickpeas Something magical happens when you toss al dente pasta in a pool…

Quick Mediterranean Feta Dip Recipe

One of the easiest party dips you’ll try! This loaded feta dip with crunchy veggies, fresh herbs, and sun-dried tomatoes comes together in about 5 minutes! Serve it with pita chips or your favorite crackers. A block of creamy feta cheese in the brine is always in my fridge for when I need to elevate…

10-Minute Citrus Avocado Salsa (Chunky Avocado Dip)

Bright and flavor-packed you’ll love this satisfying chunky avocado dip, prepared Mediterranean-style with citrus, feta, walnuts, and fresh herbs. Not quite guacamole, but this creamy avocado salsa will still win your heart! An avocado salsa with a Mediterranean twist! As I write, I’m experiencing a little guilt…like I’m cheating on my hummus or Baba Ganoush, two of…

15-Minute Garlic Parmesan White Beans Recipe

Now, these are the SEXIEST white beans you’ll ever try! It takes only 2 cans of cannellini beans, and 15 minutes or less to make this delicious white beans recipe with garlic, Parmesan, and cherry tomatoes. Serve it as an easy meatless dinner with your favorite crusty bread or as a side. The sexiest creamy…